![]() y pongo esta foto horripppple porque no tengo ninguna con vos esto NO puede ser. TE QUIERO MUCHO MI AMOR, y y y lo demas lo leeras en mi cartiña. esto es una mierdis pq todos los dias hubo un lindo solcito y justo el 15 de julio tiene que llover, nevar, etc naaaaaaa me estan jodiendo -.- igual te tengo qe ver si o si pq te tengo qe dar mi regalito de cumplemes y mi cartita jijijijijij. Jajaj el cosito feo este que hice en el paint. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original work. Chop pieces of coldmeat coarsely, put in stew pan wdth cold gravy, if Meat Short Cake-Make a crust like biscuit, using alittle more butter : divide in halves, roll about half an inchthick put in a biscuit pan spread with butter, roll otherhalf and lay over it, bake in hot oven. Halibutstake can be cooked in the same manner. Have in your frying pati atablespoon of lard, very hot, into which put the cutlet and letit cook slowly on the back of the stove, frequently turning sothat the whole will be a golden brown when done. 11 Veal Cutlets-Trim the slices of veal, salt and dip ina beaten egg, and then into rolled cracker crumbs, oror bread crumbs rubbed fine. Ca^arrli,Lame Back, i:«tiftJoints, and Strains. Tnflammntion in bodv or limb like m i-ic. Originated by an Old Family Physician in 1810. USE Johnsons Anodyne Lis^iment Internal as much as External. When this boils, strain and re-turn to sauce-pan, thicken with flour, add the butter, and lastthe lemon. Boil the oysters in their own liquor fiveminutes and add the milk. Scott.Oyster Sauce-One pint oysters, half a lemon, 2 table-spoons butter, 1 teaspoon flour, 1 teacup milk or cream,pepper to taste. Green ])eas are an excellent accompaniment. When nicely browned pour over a rich browngravy. Sprinkle with hot bread crumbs and brown inhot oven. Let stand a few minutes aftertaking from the oven, then turn into hot dish, being carefulnot to break. Beat 2 eggs and add to the batter, season withCrystaline salt, pepper and poultry spice, mix thoroughly andpress into a tin, bake 1 hour. Mash the bread until it is a smoothbatter. Duncan.!Norwegian Ghiar- Mince 1 pound of cooked meat.Take a bowl of bread and pour on it the hot stock in whichthe meat was cooked. Woman's AuxiliaryĬontributing Library: Boston Public Libraryĭigitizing Sponsor: Boston Public LibraryĬlick here to view book online to see this illustration in context in a browseable online version of this book.ĭ eggs well beatentake immediately from fire and sit away to cool. Title: A collection of tried receipts contributed by various Charlestown house-keepers and published in behalf of the Woman's Auxiliary to the Charlestown ( Mass.) Branch of the Boston Y.M.C.AĪuthors: Boston Y.M.C.A., Chalestown Branch (Charlestown, Mass.). I sure do use the IR commands from its remote though. who owns a VCR these days? Actually, I do, but I don't use it. but I lie to him and say "I named you Victor because you're a winner!" He doesn't need to know the truth. ![]() It's slick.Īs I said, his name is Victor, as in, VCR. It sounds complicated, but it runs instantly: Press a button on a remote and a script runs. Thus, I have remote control buttons to trigger scripts. The Triggerhappy daemon on the Pi receives the hotkey and triggers a script. Flirc converts that IR command into a hotkey on my Raspberry Pi. Yes, Victor IS awesome, and thank you for noticing.įor the ultra-geeky folks, here's the process: the remote control sends an IR command. Initially, Victor was assigned to the VCR button on my universal remote, but these days, he receives commands from a Logitech Harmony remote and a pair of old Apple Remotes which I've repurposed to trigger scripts. The Flirc is connected to a Raspberry Pi that I'm using as a controller for my smart-stuff, including Philips Hue lights, Wemo plugs, music on my Mac, and various other things. ![]() My little friend is holding a Flirc usb dongle which converts IR codes from remote controls into keyboard hotkeys.
0 Comments
Leave a Reply. |